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Master
MSc
Biotechnology: Food and health
Chalmers University of Technology
Gothenburg, Sweden
Mode: full-time
Tuition-free for students from the EU/EEA
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MSc
Food Science and Technology Engineering
University of Szeged
Szeged, Hungary
Mode: full-time
5,300 EUR per year (students from EU/EEA)
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MSc
Food Sciences
University of Helsinki
Helsinki, Finland
2 years (120 ECTS) full-time
Tuition-free for students from the EU/EEA
20 students like you chose this programme last year
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MSc
Human Nutrition and Food-Related Behaviour
University of Helsinki
Helsinki, Finland
2 years (120 ECTS)
Tuition-free for students from the EU/EEA
12 students like you chose this programme last year
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MSc
Food Safety and Quality Engineering
University of Szeged
Szeged, Hungary
2 years full-time
7,000 EUR per year (students from EU/EEA)
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MSc
Food Science and Nutrition
Kaunas University of Technology (KTU)
Kaunas, Lithuania
Mode: full-time
5,538 EUR per year (students from EU/EEA)
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MSc
Health Food Innovation Management
Maastricht University
Maastricht, Netherlands
2 years full-time
2,601 EUR per year (students from EU/EEA)
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Master
Animal-Derived Foods
University of Copenhagen (KU)
Copenhagen, Denmark
2 years full-time
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MSc
Applied Food Safety and Quality Management
University of Greenwich
London, United Kingdom
1 year full-time
18,729 EUR per year (students from EU/EEA)
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MSc
Applied Sport and Exercise Nutrition
Atlantic Technological University
Galway, Ireland
2 years
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